Chocolate Pudding, Fast & Easy (GF, dairy free, vegan)
- 1 1/2 frozen bananas, cut into 1-2" rounds
- 1 ripe avocado
- 3 Tbsp cocoa powder
- 2 Tbsp maple syrup
- Optional: 1/2 tsp vanilla extract, 1/2 tsp cinnamon
- Optional: Toppings - chopped pistachios/nuts or fresh berries
Combine all ingredients in a food processor and blend until completely smooth. Make sure to periodically scrape the sides down to incorporate all the ingredients. Serve immediately or store in fridge in a tightly sealed container for a few hours before serving.